Our Cellar Door is reopening in time for the Long Weekend!

Book in now to secure your spot.

O’Gin

Wild Gin

Mulberry Gin

Whisky Barrel Gin

Old Tom Gin

Kis a Sailor

Honey and Walnut

Anisette

Kaffircello

Zenzerino

Limoncello

Vintage SLAP Vodka

SLAP Vodka

Pure Vodka

The KIS Story began in 2002, when Jon and Sarah Lark married and set out to establish Australia’s first dedicated gin distillery, where they wanted to do things properly, the traditional way.

One of the appealing things about gin is the use of botanicals – there is a lot you can do with them in the gin-making process. Jon and Sarah believe that gin should still be predominantly juniper flavoured – it’s a choice (some of the new ones aren’t). But from there on, there’s a lot of flexibility and you can almost do or add anything you like. And this is where Jon and Sarah have worked their magic to produce there exquisite uniqueness of KIS gins which underpins Kangaroo Island Spirits’ core values and product personality.

Subscribe to our mailing list

“I don’t know what reception I’m at, but for Heaven’s sake get me a gin and tonic.”

– Denis Thatcher

Why not get yourself one while you’re at it?